REGENERATIVE FORESTRY AND AGRICULTURE PRACTICES: A RESPONSE TO THE CLIMATE EMERGENCY AND BIODIVERSITY DECLINE IN DEVELOPING NATIONS.

Abstract

Abstract
This study examines the critical significance of regenerative forestry and agriculture techniques as a tactical response to the growing climate emergency and biodiversity loss in developing countries. Land use changes, pollution, and habitat degradation are cited as direct consequences of agricultural operations that contribute to biodiversity loss. Climate change concurrently affects biodiversity and agricultural productivity dramatically, driven by both natural and human forces. The study explores the effects of agriculture on biodiversity, the environment, and climate, highlighting the need for a sustainable strategy and acknowledging the urgent need for nature-based solutions to climate change and biodiversity loss. Agriculture must implement mitigation techniques for climate change since it poses a global hazard to food, the environment, and human security. This study is based on research that highlights the detrimental effects of climate change on the human population and the environment, in addition to the necessity of addressing these effects through nature-based solutions. It also examines the widespread and escalating threat that climate change poses to ecosystems and biodiversity, emphasising the pressing need for an all-encompassing solution, this study discusses the various effects of climate change on developing countries, such as reduced resources for forestry and agriculture, water scarcity, and food and people insecurity. It highlights regenerative forestry and agriculture methods as viable solutions that help restore biodiversity while simultaneously reducing the impacts of climate change and biodiversity loss. By combining knowledge from these various sources, the study offers a thorough summary of how regenerative approaches might improve sustainability and resilience in underdeveloped countries' environmental discourse.